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Übersicht: Pressemeldungen

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Deutsche Gesellschaft für Internationale Zusammenarbeit becomes new member of SAVE FOOD

13.05.2015

Initiative now has more than 350 sponsors from business, NGOs and research With the Deutsche Gesellschaft für Internationale Zusammenarbeit GmbH (GIZ) the SAVE FOOD initiative has gained a high-profile partner with political backing. The number of members who have committed to fighting food waste and loss has now risen to 120.
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Final Report SAVE FOOD Congress

13.05.2015

Further progress made in the fight against food losses and food waste • Second international SAVE FOOD Congress concludes successfully • FAO, UNEP and industry speakers, high-profile guests and a variety of approaches and alliances demonstrate the broad spectrum of possibilities for solving the problem
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Recent SAVE FOOD Initiative study

13.05.2015

Recent SAVE FOOD Initiative study reveals causes of food losses in Kenya and offers specific solutions “Food Loss Assessments: Causes and Solutions” – presentation of study findings part of busy agenda at second international SAVE FOOD Congress in Düsseldorf
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First SAVE FOOD member from China

13.05.2015

173 participants from 12 nations Visible interest on the part of industry to engage in fight against food losses and waste
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Successful Second Edition of the Food Processing & Packaging Exposyum in Kenya

13.05.2015

Member of the interpack trade fair family posts clear growth The second Food Processing & Packaging Exposyum (FPPE) held at the Kenyatta International Conference Centre (KICC) in Nairobi/Kenya from 18 to 20 November 2014 has drawn to a very successful close.
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SAVE FOOD – Figure of the Month February

13.05.2015

The carbon footprint of worldwide food losses and food waste amounts to the equivalent of 3.3 giga tons of CO2 emissions.
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SAVE FOOD Meeting in May 2015 at Nestlé

13.05.2015

• Initiative to stage event annually from now on • Premiere of the new SAVE FOOD exhibition Following the milestone set by its second major SAVE FOOD Congress held alongside interpack in May of last year, the joint initiative of the FAO, UNEP and Messe Düsseldorf is now charting the course for further development in the coming years.
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SAVE FOOD – Figure of the Month: March

13.05.2015

4,909 pallets of food and beverages are distributed by more than 900 food banks in Germany each year, reaching needy people throughout the country – over one and a half million by now.
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SAVE FOOD at World Food Day

13.05.2015

“We’ve got to do more!” Düsseldorf’s trade fair CEO and the Food and Agriculture Organisation appeal to industry’s sense of responsibility.
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Unmistakeable Signal from Rome: Food Losses increasingly Higher on the Agenda for International Players

13.05.2015

The SAVE FOOD Initiative presents itself at the Permanent Representation of Germany to the United Nations marking the Day of German Unity
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