Programm - 9. Mai 2017
Innovationparc
4. bis 9. Mai 2017, Düsseldorf
Uhrzeit
Unternehmen/Organisation
Thema/Referent
11:00 – 11:20 Uhr
WPO World Packaging Organisation
Packaging that Saves Food – Country Czech Republic Come together against pest
Vlado Volek,
Jan Hubert
11:25 – 11:45 Uhr
WPO World Packaging Organisation
Packaging that Saves Food – Country Kenya Post Harvest Maize Loss Reduction by Hermetically Sealed Bags in Kenya
Joseph Nyongesa
11:50 – 12:10 Uhr
Sealpac International BV
The PerfoLid packaging system: reduces food waste, keeps your product fresher and saves money!
Mr. Ivo Hendriks, Commercial Director
12:15 – 12:35 Uhr
ITENE Packaging, Transport & Logistics Research Center
A longer life for products to avoid Food Waste
PhD. Mercedes Hortal, Food Packaging Specialist at ITENE Research Center
12:45 – 13:15 Uhr
FAO Food and Agriculture Organization of the United Nations
Case Studies on Food Losses in Andhra Pradesh, India
Robert van Otterdijk, Agro-Industry Officer, Nutrition and Food Systems Division (ESN)
13:45 – 14:05 Uhr
Africon GmbH
Discovering the packaging potential in Africa – Chances for the German “Mittelstand” in Africa
14:10 – 14:30 Uhr
Mondi AG
How barrier properties of packaging add to minimising food waste
Martin Messner, Head of Mondi Food Safety Lab, Research and Development Falk Paulsen, Sales Director Extrusion Coatings
15:25 – 15:45 Uhr
Hydro Aluminium Rolled Products GmbH
Aluminium packaging helps to reduce food waste
Hans-Jürgen Schmidt, Head of Product Ecology